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Hi, I’m B, or Cricket — depending on who you ask

I’ve always cooked with one foot in the past, the other in the pantry. Most of the food comes from my small apartment in the South of South Korea. This is a space to collect those meals and sometimes the thoughts that come with them.

Tell me what you’ve been eating

I share a lot of food, toast, and everyday meals on Instagram. That’s probably the easiest way to reach me.

Person holding and inspecting a cooked crab indoors.